Our Sydney campus is located in the heart of the CBD and is within walking distance of the magnificent Darling Harbour precinct, which is now home to our new cookery training facility, Chefs Academy. Chefs Academy is located within the Harbourside Shopping Centre and is a state-of-the-art facility. The campus in Pyrmont is where students undertake their theoretical training in our two large lecture-style rooms.
Hospitality is a hands-on industry that requires practical and interactive education. Our programs equip our students with the skills and experience to begin and have success in a career.
If you would like to study with QTHC as a student
please email firstname.lastname@example.org today!
SIT50416 DIPLOMA OF HOSPITALITY MANAGEMENT
CRICOS CODE 091037M
This qualification is ideal for students who are interested in developing advanced hospitality skills with a strong focus on management and business operations. Possible job titles include bar manager, cafe manager, front office manager, kitchen manager, restaurant manager, sous chef or manager of catering operations.
SIT60316 ADVANCED DIPLOMA OF HOSPITALITY MANAGEMENT
CRICOS CODE 091117M
This qualification is designed to equip students with skills and knowledge to undertake employment in a managerial capacity. Possible job titles include area manager or operations manager, cafe owner or manager, club secretary or manager, executive chef, executive sous chef or head chef.